| Breakfast | Burgers | Chicken | Children Menu | Beverages |
| Salads | Steaks & Beef | Fish | Extras | White Wine |
| Irish Dishes | Pasta & Vegetarian | Desert | Red Wine |
Oven-Baked Fillet of Haddock – €17.80
oven-baked haddock with lemon & herb crust, served with leek and chive sauce.
8oz Fillet of Salmon – €15.85
pan-fired fillet of salmon served with capers, cherry tomatoes and lime salsa.
Fish & Chips – €10.10
golden fried cod encased in a crisp, crunchy batter, served with chips, mushy peas amd homemade tartar sauce.
Salmon & Haddock Fish Cakes – €10.10
a blend of poached haddock and salmon with creamed potatoes, oven baked until golden brown and served with a sweet red pepper sauce.